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COLOMBIA PINK BOURBON SEMI WASHED

red apple – pomegranate – dark cherry

79,00 

Pink Bourbon is very rare variety, but with great complexity of flavors and aromas. It is getting more and more popularity within coffee competitiors as it has multilayered flavors and rich body.

Category:

Additional information

Weight N/A
Dimensions N/A
Processing method

Semi Washed

Brewing method

Pour over

Product description

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Colombia

Huila

Freddy Correa La Primavera

Pink bourbon

Semi Washed

1800 m. above sea level

2023

Pour over

The origin of this coffee

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Producer

Hey, check out this coffee! It’s a collaboration between Forest Coffee and Freddy Correa from the La Primavera farm in Colombia’s Huila region.
This place is famous for its incredibly complex and fruity coffees. Huila is a narrow valley between the Andes mountains, where the unique climate favors agriculture. Here, on steep slopes, each farm has its own unique atmosphere and story.

Variety

It is widely believed that Pink Bourbon is a natural hybrid of the Red and Yellow Bourbon varieties.
However, recent research, although scientifically unconfirmed, suggests a different heritage. Café Imports, in collaboration with RD2 Vision, has conducted genetic research indicating that Pink Bourbon may have its roots in the Ethiopian Landrace variety. The most captivating aspect of Pink Bourbon is its flavour profile. It offers a delightful combination of acidity, citrus fruit flavours, delicate white flowers and honeyed sweetness.

Processing

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Process

This coffee has undergone 2 fermentation processes: dry and wet. The first phase is a 24-hour pre-fermentation of the whole fruit. The second phase was a 36-hour fermentation of the beans covered with pulp only (after the peel was removed) in sealed bags. The final drying on so-called ‘African beds’ took about 15 days.

How does Aga brew this coffee?

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Brewing method for this coffe
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Ikona Metody parzenia Pour Over
Pour over

This is a method for those who like to celebrate the brewing process of coffee. You use a special kettle with a long spout and a paper filter. First, you pour a little water over the coffee so that it let off the gas – this is called blooming. Then, slowly pouring in the rest of the water, you let the coffee drip straight into the cup. It’s kind of a drip method for coffee. It gives you complete control over the flavour – from light and floral to strong and pronounced.

Recipe:

Brewing method:

Conical brewer like v60 or origami with conical filter.

Coffee dose:

19g

Grind setting:

Slightly coarser than brown sugar crystals (comandante 25 clicks).

Water:

300g

Water temperature:

93°C

Preparation:

  1. Prepare: vessel to which you will be brewing coffee  (can be server, jug or a mug)  , scale, paper filter, chosen brewer
  2. Grind 19g of coffee.
  3. Insert paper filter into the brewer and add 100ml of water to soak it and make it suit the brewer better 
  4. Add coffee and gently distribute it evenly..
  5. Divide your water into 5 pour, 60g each. Pour every potion every 40sec. Start timer when you make first pour:

    time on timer

    amount of water to pour

    total water poured at the end of pour

    0:00

    60

    60

    0:40

    60

    120

    1:20

    60

    180

    2:00

    60

    240

    2:40

    60

    300

  6. When the water goes through coffee bed, remove brewer and enjoy the coffee.

Customers opinion

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Delivery and returns

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Delivery

All orders are shipped within two business days or less. All additional information regarding orders is sent by e-mail.

Delivery type

Poland

inPost Paczkomat

inPost Courier

Foreign

DHL Express or DHL

Price

.

17 pln

21 pln

.

Shipping costs are calculated individually depending on the weight and country of shipment.

Returns

You have 14 days from ordering to return undamaged goods. Return costs are borne by the buyer.

Return address

Sheep and Raven Shoowroom
ul. Siedmiogrodzka 3/u8
01-204 Warszawa, Poland

Additional information
  • I do not accept returns from companies.
  • I do not accept returns sent on delivery.
  • Do you get it for free? – if you return the goods, also send them back to us.

Please submit complaints to the following e-mail address: sklep@sheepandraven.pl
Please include in your message:

  • name, surname, address, e-mail address of the Buyer,
  • the date of conclusion of the Agreement constituting the basis for the complaint,
  • subject of the complaint, indicating the Buyer’s request,
  • any circumstances justifying the complaint.

Return and withdrawal forms can be found on the F.A.Q page.

Other coffees in this type

I created a free course about alternative brewing methods. With the help of it you will transform your precious beans into something delicious.