Krótki opis produktu
1,00 zł
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Weight | N/A |
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Packaging | 120g, 200g |
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2233
22-22-2023
Jakaś
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This is a method for those who like to celebrate the brewing process of coffee. You use a special kettle with a long spout and a paper filter. First, you pour a little water over the coffee so that it let off the gas – this is called blooming. Then, slowly pouring in the rest of the water, you let the coffee drip straight into the cup. It’s kind of a drip method for coffee. It gives you complete control over the flavour – from light and floral to strong and pronounced.
Przepis:
Metoda parzenia:
Clever Dripper
Doza kawy:
31g
Stopień zmielenia:
Jak kryształki cukru trzcinowego (27-28 klików na comandante).
Woda:
500g
Temperatura wody:
92°C
Rekomendowany czas parzenia:
2:45 + czas spadania ok 30/40sek
Przygotowanie:
Przygotuj – naczynie do którego zaparzysz kawę (polecamy serwer lub dzbanek), wagę, papierowy filtr.
Zmiel 31 g kawy.
Włóż papierowy filtr do Clevera.
Wsyp kawę o clevera i zalej wodą o temp 94st. Gdy zaczniesz zalewać włącz stoper.
Po upływie 2:45 min postaw clever na serwerze.
Jak cała kawa przefiltruje się – odstaw clever i delektuj się kawą.
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All orders are shipped within two business days or less. All additional information regarding orders is sent by e-mail.
Poland
inPost Paczkomat
inPost Courier
Foreign
DHL Express or DHL
.
17 pln
21 pln
.
Shipping costs are calculated individually depending on the weight and country of shipment.
You have 14 days from ordering to return undamaged goods. Return costs are borne by the buyer.
Sheep and Raven Shoowroom
ul. Siedmiogrodzka 3/u8
01-204 Warszawa, Poland
Please submit complaints to the following e-mail address: sklep@sheepandraven.pl
Please include in your message:
Return and withdrawal forms can be found on the F.A.Q page.
I created a free course about alternative brewing methods. With the help of it you will transform your precious beans into something delicious.
3 Siedmiogrodzka Street, place U8
01-204 Warsaw
Mon., Wed., Thu., Fri.: 4:00 PM – 7:00 PM
Saturday: 10:00 AM – 2:00 PM
Tue. and Sun.: closed
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